Indian Restaurants in Sydney: Chaat Your Heart Out
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Some popular Indian restaurants in Sydney are:
- The Flavour of India
- Malabar South Indian Restaurant
- The Spice Room
- Indu
- The Taste of Village
- Delhi ‘O’ Delhi
- Zaaffran
- Nawaz Flavour of India
- Bombay Street Kitchen
The culinary landscape of Sydney unveils a fascinating trend – the increasing adoration for Indian cuisine in Australia. This trend isn’t just a passing whim; it’s becoming integral to the city’s gastronomic scene. The Indian population in Sydney and Australia at large serves as a testament to this cultural exchange, with over 7,00,000 people identifying as Indian descent, according to the latest census data.
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Top 10 Best Indian Restaurants in Sydney
The Flavour of India
Average cost of two: AUD 45 (approximately INR 2,400)
Location: 128 New South Head Road, Edgecliff, Sydney
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2. Malabar South Indian Restaurant in Sydney
Trip Advisor Rating: 4.5/5
3. The Spice Room
Discover the flavours of The Spice Room located in Circular Quay. This small, cosy restaurant is known for its intimate ambience and delightful Indian cuisine. With a focus on flavourful Indian dishes, reservations are recommended to secure your spot. The intimate ambience and delightful food make The Spice Room a must-visit for those craving amazing Indian cuisine in Australia. Indulge in their flavourful Butter Chicken, a classic Indian dish that’s rich and creamy.
4. Indu
5. The Taste of Village
Average cost of two: AUD 34 (approximately INR 1,800)
Recommended Dishes: Biryani
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Trip Advisor Rating: 4.5/5
6. Dhakshin South Indian Restaurant in Sydney
Located in Crows Nest, Dhakshin South Indian restaurants in Sydney deliver authentic Indian and Asian flavours in an inviting atmosphere. This South Indian restaurant in Australia brings the glory of Indian cuisine in Australia closer to your palate. The inviting ambience complements the delicious dishes perfectly, making it an ideal spot for a flavourful dinner experience. Explore their extensive range of dosas, a traditional South Indian staple made with different fillings and served with various chutneys. This restaurant is vegetarian and vegan-friendly!
Average cost of two: AUD 40 (approximately INR 2,000)
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Recommended Dishes: Dosa, chutneysÂ
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Hours: Monday: 6pm – 10pm, Tuesday-Thursday, Sunday-12pm – 3pm, 6pm – 10pm, Friday-Saturday- 12pm – 3pm, 6pm – 10:30pm
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7. Delhi 'O' Delhi
Average cost of two: AUD 40 (approximately INR 2,000)
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Recommended Dishes: Vegetarian dishes: Paneer tikkaÂ
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8. Zaaffrani
Discover luxurious Indian dining at Zaaffran in Sydney. This Indian restaurant in Sydney’s beautiful location complements the awe-inspiring culinary experience. When you’re looking for spicy, authentic, and aromatic Indian food in Australia, Zaaffran delivers an unforgettable feast that will satisfy both your taste buds and senses. Savour their delectable chicken tikka masala, a marinated and roasted chicken dish in a creamy tomato sauce. Zaaffran offers plenty of vegan, vegetarian and gluten free options too!
Recommended Dishes: Chicken tikka masala
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9. Nawaz Flavour Of India
Recommended Dishes: Chicken tikka masala
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Trip Advisor Rating: 4.5/5
10. The Colonial British Indian Cuisine
The Colonial British Indian cuisine offers a forgotten part of Indian food, inspired by India’s north-west frontier and the British colonial rule. This British-style Indian restaurant blends up tradition with modernity to create fusion foods. They have vegan, vegetarian, halal and gluten-free options.Â
Average cost of two: AUD 24 (approximately INR 1,300)
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Trip Advisor Rating: 4/5
In a Nutshell
Some of the 10 best Indian restaurants in Sydney are:
- The Flavour of India
- Malabar South Indian Restaurant
- The Spice Room
- Indu
- The Taste of Village
- Dhakshin South Indian Res
- Delhi ‘O’ Delhi
- Zaaffra
- Nawaz Flavour of India
- The Colonial British Indian CuisineÂ
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Find the perfect itinerary for your Sydney travels now!Â
Key Takeaways
- Beyond demographics, the explosion of flavours from North Indian to South Indian restaurants in Sydney has captivated locals and international visitors. This trend is not confined to Indian communities; it’s a testament to the universal appeal of aromatic curries and biryanis.
- Importantly, for Indian travellers, these restaurants offer more than just food; they provide a connection to home.Â
- The significance of Indian restaurants in Sydney extends beyond the culinary delight; it’s about fostering a sense of belonging and easing the pangs of homesickness.
- As Sydney continues to evolve as a global city, its embrace of Indian cuisine symbolises cultural unity. Each restaurant, with its unique offerings, becomes a conduit for cultural exchange. For Indian travellers, these eateries offer a delicious meal, a taste of familiarity with the community, and a warm embrace from home in the heart of a foreign city.
Frequently Asked Questions
The cost at meals at Indian restaurants in Sydney varies based on the type of dining experience you’re looking for. On average, you might expect to spend around AUD 25 to AUD 70 per person for a main course, appetiser, and drink. However, keep in mind that prices can fluctuate depending on the restaurant’s location, ambience, and menu offerings. Some upscale Indian restaurants in Sydney with a fine dining atmosphere might have slightly higher prices, while casual eateries could offer more budget-friendly options.
Absolutely, Indian restaurants in Sydney are known for their extensive vegetarian and vegan options. Indian cuisine has a rich tradition of plant-based dishes, and these restaurants reflect that. You can find a wide array of flavourful lentil curries, vegetable stir-fries, and other dishes that cater to vegetarians and vegans. They often have dedicated sections on their menus specifically for these dietary preferences.
Making a reservation at these Indian restaurants in Sydney is a straightforward process. Most of them offer multiple ways to book a table. You can call the restaurant directly at their provided contact number, which you can find on their official website, or use popular restaurant reservation platforms like OpenTable. Making a reservation is recommended, especially during peak dining hours, to ensure you get a table at your preferred time.
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These Indian restaurants in Sydney take pride in offering an authentic taste of Indian cuisine. The chefs often have culinary expertise rooted in traditional Indian cooking techniques and flavours. While they may incorporate local produce and preferences, they maintain the essence of authentic Indian dishes. You can expect a genuine Indian dining experience, from classic curries to tandoori specialities.
Yes, Indian restaurants in Sydney often showcase a variety of regional dishes on their menus. Indian cuisine is incredibly diverse, with each region having its own unique culinary traditions. You might discover dishes from North India, South India, and other regions, each with their distinct flavours and ingredients. This allows you to explore the rich tapestry of Indian cooking without leaving Sydney.
